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SACHA INCHI in Colombia:
Colombia’s sacha inchi is distinguished by its mild flavor, high content of omegas 3, 6 and 9 and the purity of its oil, in some regions it has organic
production and has been promoted as an alternative for the substitution of illicit crops. In addition, its production supports the preservation of
the Amazon and the tropical dry forest in the Caribbean.

Supply of Sacha Inchi ingredients from Colombia:

Ingredient SACHA INCHI OIL Ingredient SACHA INCHI FLOUR
Vegetable oils
Category VEGETABLE OIL Functional ingredients Category FUNCTIONAL INGREDIENT
Company that SUMASACH’A Company that SUMASACH’A
produces it produces it
INCI name Plukenetia Volubilis Seed Oil Sector Food
Sector Cosmetic and Food Fine powder in different presentations according
Presentation to demand.
Liquid oil in different presentations, according
Presentation
to demand. Chemical composition:
Protein 58-60%, Total fat: 6-8% and moisture: 6-8%.
Chemical composition: Technical Gluten free.
Unsaturated fatty acids: 91-94% (Omega 3:
Technical 46-50%, Omega 6: 36-38%, Omega 9: 9-11%). information Extraction method: cold pressing, steaming and
information milling.
Soluble in other vegetable oils. Insoluble in water.
Extraction method: cold pressed.
It has a technical data sheet, safety data sheet and
It has a technical data sheet, safety data sheet Quality and safety recommendations for use.
Quality and safety and recommendations for use.
Does not present dermal irritation, does not Certifications/seals Organic certification for NOP and EU standards.
detect allergens and is not phototoxic.
Regulatory compliance USDA and FDA certified.
Certifications/seals Certified organic for NOP and EU standards.
Regulatory compliance FDA certified.

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