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               SACHA INCHI                                            Vegetable oils  Functional ingredients




               Common name: Sacha Inchi, Mani del monte                                                                                                 Species, ingredients and companies
               Scientific name: Plukenetia volubilis
               Type of product: Non-timber forest product (NTFP)
               Part used: seed

               Description:
               Sacha inchi is a climbing plant native to Central and South America, whose seeds
               are rich in omega-3, 6 and 9 fatty acids and high quality proteins. In cosmetics,
               it is appreciated for its moisturizing and anti-inflammatory properties.

               Main properties:
               Sacha inchi oil is a powerful antioxidant and emollient, ideal for the formulation
               of skin and hair care products. In food, it stands out as a superior vegetable
               source of omega 3, 6 and 9 and gluten-free protein with 18 amino acids, of
               which 9 are essential.

               Sectors and some applications:

                               In food:                            In cosmetics:
                               snacks, salads,                     shampoo, hair
                               cereals and cereal                  treatment and
                               bars, supplements,                  body oil, among
                               among others.                       others.
               Main production regions:
               Caribbean, Andean, Amazonian and Orinoco.


               Cultivation/production methods:
               Sacha inchi is grown in sustainable agroforestry systems and in
               monocultures.
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